top of page

Winemakers: Olivier & Laure Lacoste

AOC: Cadillac Côtes-de-bordeaux

Vintage: 2019

Vol: 14 %

RS: 1.9 g/L

S02: 30 mg/L

Total Production: 15,600 bottles

Grapes: 90% Merlot, 10% Cab Sav.

Soils: Clay-Silt hillsides

Vegan: Yes

Allergens: None

Closure: Cork + Foil

Drinking Window: 2022 - 2028

Ethos: Certified Organic. Biodynamic (in conversion)



Brother and sister duo, Olivier and Laure Lacoste, who took over their family vineyards just 4 years ago and have converted it to Biodynamic farming. The estate is made up of 9 ha of white Sauvignon blanc, Sémillon, Merlot & Cabernet Sauvignon. As with many Bordeaux producers, they have slowed down on the oak and started using amphorae in the winery, which provides the wines with more freshness and fruit definition. The labels are designed by a selection of friends, giving them an eclectic inconsistency.


Viticulture and Vinification:

Manual harvest.  Natural Fermentation. Blended with press wine then spends 12 months ageing in a mixture of Oak, Amphora and Concrete.



Softly brushed raspberry and blackberry fruits, feels well poised and has lift. A little austerity right now but should reward another year in bottle. Aged in a mix of both concrete vats (which are built into the floor), oak barrels and amphora.


Points/Reviews: DECANTER: 89 points (June 2021)

Château Lagrange AKA 2019

    bottom of page